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Bertazzoni Master Series 36" Stainless Steel Slide-In Smoothtop Induction Range with Self Clean - Convection
Model: MAST365INSXT
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Tech Specs
| Burner Set 1 QTY | 1 |
| Burner Set 1 Output | 1400W (2200W Booster) |
| Burner Set 2 QTY | 2 |
| Burner Set 2 Output | 2300W (3700W Booster) |
| Burner Set 3 QTY | 2 |
| Burner Set 3 Output | 2100W (3700W Booster) |
| Bake Power (Watts) | 1600W (Bottom); 1200W (Top) |
| Broil Power (Watts) | 4000 |
| Fuel Type | Electric |
| Capacity | 5.9 cu. ft |
| Primary Oven Capacity | 5.9 cu. ft |
| Voltage | 240 |
| Amps | 50 |
Ranges
| Installation Type | Slide-In |
| Number of Burners | 5 Burners |
| Cooktop Control Type | Knobs |
| Downdraft Ventilation | No |
| Digital Temperature Display | Yes |
| Sabbath Mode | No |
| Delay Bake | No |
| Convection | Yes |
| Burner Type | Induction |
General
| MFG SKU | MAST365INSXT |
| Appliance Color | Stainless Steel |
| Series | Master |
| Type | Single |
| Weight | 230 |
Features
| Cooking Surface Features | Digital Temperature Display, Induction |
| Oven Features | Convection, Digital Temperature Display, Interior Oven Light, Temperature Probe, Viewing Window |
Dimensions
| Height | 37.5" |
| Depth | 25.19" |
| Width | 36" |
The five induction zones on the Bertazzoni-MAST365INSXT Master 36" Stainless Steel Slide-In Smoothtop Induction Range with Self Clean - Convection model allow ample space for large cookware. Plus, the fan-assisted heating system inside the oven reduces cooking time and helps spread the hot air throughout the cavity, including around bakeware. The soft-close hinges on the door allow closing the cavity with one hand, as well. An included temperature probe assists with better accuracy when cooking meats and fish, as well.
.Features:
- Counter-deep maintop for flush installation with kitchen countertops and cabinets
- Maintop with 5 latest generation extra-large induction zones and bridging of right-side zones
- 5.7 cu.ft electric self-clean oven with dual diagonal convection fans for even baking and roasting on 7 shelf
levels - Food temperature probe for accurate roasting and baking
- 10-pass electric broiler for broiling and grilling, with optional convection
- Elegant digital gauge for precise control of oven temperature during pre-heating and baking with integrated controls for the temperature probe
- Smooth-glide telescopic rack
- Soft-close oven door with edge-to-edge tempered glass
- Width: 36"
- Height: 37.5"
- Depth: 25.19"
- Capacity: 5.9 cu. ft.
- Fuel Type: Electric
