Capital Precision 30" Stainless Steel Natural Gas Manual Clean Sealed Burner Range with Wok Burner- Convection
Model: MCR305-N
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Specifications
Tech Specs
Fuel Type | Natural Gas |
Voltage | 120 |
Amps | 20 |
Burner Set 1 QTY | 4 |
Burner Set 1 Output | 19000 |
Burner Set 2 QTY | 1 |
Burner Set 2 Output | 25000 |
Oven BTUs | 30000 |
Certifications | ETL Listed |
Ranges
Burner Type | Sealed Burner |
Number of Burners | 5 Burners |
Cooktop Control Type | Knobs |
Broiler Element Location | Top |
Continuous Grates | Yes |
Ignition Type | Electronic |
LP Conversion | Yes |
Downdraft Ventilation | No |
Digital Temperature Display | No |
Hot Surface Indicator Light | No |
Convection | Yes |
Rotisserie | No |
Delay Bake | No |
Sabbath Mode | No |
Use Rating | Residential |
Child/Control Lock | No |
Removable Door | Yes |
Installation Type | Freestanding |
General
MFG SKU | MCR305-N |
Appliance Color | Stainless Steel |
Series | Precision |
Type | Single |
Weight | 430 |
Features
Oven Features | Convection, Interior Oven Light, Removable Door, Viewing Window |
Dimensions
Height | 36.5 |
Depth | 27.25 |
Width | 29.88 |
- 30" RANGE-TOP FEATURES
- 5 Sealed 19,000 BTU Power-Flo Burners with 140 Degree Even Simmer
- 800 - 25,000 BTU Power-Wok Burner
- Integrated Reversible Wok Grate
- Stay-Cool Die Cast, Chrome Plated Metal Knobs
- Auto-Ignition/Re-Ignition on All Sealed Burners
- Smooth-Top Continuous Cast Iron Grates with Easy to Clean Matte Porcelain Finish
- Island Trim Included
- 30" CONVECTION OVEN FEATURES
- Convection Oven
- Large Oven Accomadates 26"x 18" Commercial Size Pan
- 18,000 BTU Infrared Broiler
- 30,000 BTU Oven for Uniform Baking
- Adjustable Rear Casters for Easy Installation
- Adjustable Front Legs for Easy Leveling
- Titanium Speck Porcelain Oven Interior
- 25-Watt Bright Oven Lights
- Large Viewing Window
- 4 Rack Positions w/ 3 Racks Provided (1 Rack with Broil Pan Position)
- Broil Pan Provided
- 1-1/4" Thick Professional-Style Handle
- Heavy-Duty Oven Door Hinges
- Extra Large Viewing Window w/ Embossed Design
- OVEN MODES
- Bake, Broil, Convection Bake, Convection Broil, Open-Door Broil
- OTHER OVEN USES
- Defrost, Preheat, Warm, Slow Cooking, Normal Thawing, Advanced Thawing
- Width: 29.88"
- Height: 36.5"
- Depth: 27.25"
- Fuel Type: Natural Gas